Our Restaurant List
let us spoil you culinary with our alpine - mediterranean dishes
Cold Starters
Mozzarella | marinated grilled vegetables
olives | capers | basil pesto
€ 15,50
Venison carpaccio on wild herb salad
pickled porcini mushrooms | cranberries
€ 17,00
Home-cured salmon | horseradish mousse
pickled tomatoes | focaccia
€ 16,50
Soups
Beef broth | Tyrolean bacon dumplings
chives
€ 9,00
Cream of parsnips soup
croutons
€ 9,00
Warm Starters
"Tagliatelle" | venison stew
cranberries | king oyster mushrooms
€ 15,50
Homemade "Schlutzkrapfen"
matured cheese | melted butter
€ 15,00
Risotto | radicchio | scamorza cheese
herb-crumble
€ 16,00
The starters can also be ordered in larger portions for an extra charge of €2.00.
Meat- and fish dishes
Chicken breast from the grill
pickled tomatoes | sweet potato fries
€ 24,00
Beef fillet | pepper sauce
winter vegetables | roasted potatoes
€ 31,00
"Wienerschnitzel" of veal
potato salad | cranberries | lemon
€ 22,00
White trout fillet | celery purée
brussels sprouts | lemon | chips
€ 24,00
Spinach dumplings | coleslaw
€ 17,00
Desserts ~ Sweets
"Panettone-Tiramisu" served in a glass
€ 8,50
Tonka bean-crème brûlée
chocolate brownies | plum | baked apple
€ 9,00
Gingerbread semifreddo
vanilla sauce | pickled pear
€ 9,00
Our kitchen team has set itself the goal of always using local and fresh products.
Frozen products or products from the EU and non-EU are only used when absolutely necessary.
Restaurant opening hours:
Lunchtime 12.00 - 14.00
Evening 19.00 - 20.30 (by reservation)
Our bar is currently closed for external guests.